| Ingredients |
- 1 (8oz.) Package, Flaked Crabmeat
- 1 (8oz.) Package Cream Cheese
- 1 Cup Mayonnaise
- 1 1/2 Cups Parmesan Cheese
- 1 Cup Mozzerella Cheese
- 1 Cup Sour Cream
- 4 Crushed Cloves of Garlic
|
| |
| Directions |
Preheat oven to 350 degrees F (175 degrees C).
In a food processor pulse the flaked crabmeat, cream cheese, mayonnaise, mozzerella cheese. parmesan cheese, sour cream and garlic until combined.
Bake uncovered in a small baking dish in the preheated oven for 45 minutes, or until bubbly and lightly browned. |